Thanksgiving Cocktails


APPLE PRESERVE MARGARITA 2 servings INGREDIENTS: • 3 ounces apple cider • 2 ounces silver tequila • 1 ounces Grand Marnier • 1/2 lime • Pinch of brown sugar • Pinch of cinnamon • 2 apple slice for garnish DIRECTIONS: 1. In a cocktail shaker, add the apple cider, tequila, Grand Marnier, and lime juice. […]

Mexican Sugar in Plano Celebrates Dia de los Muertos 

day of dead

Stop by Mexican Sugar on Saturday, Nov. 1 as they honor those who have passed with a Dia de los Muertos celebration. A face painter will be on-site from 6 p.m. – 9 p.m. to offer traditional face art for staff and guests. Live music will be playing throughout the evening. The following $5 cocktails will be served all […]

Kids Eat Free

kids eat free

 Sunday Blue Mesa Grill: From 9am–3pm, kids 5 and younger eat free with the purchase of an adult entree (children 6–10 years are $6.95). Multiple locations. Dickey’s: Free kids’ meal with purchase of an adult meal. Free ice cream, as well! Ages 12 and younger. Multiple locations. Hard 8 BBQ: Kids 10 and under eat free all day […]

3 Gumbo recipes for a spicy hearty meal

“Gumbo-laya” Stew with Spicy Sausage, Chicken, and Shrimp with Okra

Gumbo gained widespread popularity in America in the 1980s thanks to popular chef Justin Wilson, but the southern Louisiana dish dates back to the 18th century. Created by Louisiana Creole people and there are different versions of the dish, for example some feature seafood and others sausage and chicken. However, it is fairly standard for […]

3 Sausage Pizza Recipes for National Sausage Pizza Day

Italian Sausage & Caramelized Onion Pizza

Did you know 93% of Americans eat at least one pizza every month? I am certainly one as it is one of my favorite things! October 11 is National Sausage Pizza Day. Don’t go the easy route and pick up the phone to order the same ole pizza. Try your hand at making one of these […]

Great Food at the Texas State Fair


Chicken Fried Loaded Baked Potato by Butch Benavides   Chicken Fried Loaded Baked Potato A baked potato stuffed with butter, cheddar cheese and bacon is coated with a blend of spices and flour and deep fried. Served with ranch dressing for dipping. Deep Fried “Breakfast for Dinner” by Edna Sutton & Tom Grace A huge flour tortilla […]

Del Taco introduces new bowls for only $4

del taco

Del Taco is launching three new Fresca Bowls: premium, made-to-order bowls loaded with fresh ingredients and offering guests a “bowlful of fresh tastes” in every bite. Fresca Bowls, the latest addition to the Del Taco menu, are packed to the rim with fresh, flavorful, high-quality ingredients and are the ideal choice for guests looking for […]

Free Original Queso today at On The Border on Tuesday


With free chips and salsa every day, its’ always a celebration at On The Border Mexican Grill & Cantina. On The Border wanted to do a little more for its guests on Mexico’s Independence Day. So, on Tuesday, September 16, guests at OTB will enjoy a cup of the restaurant’s signature Original Queso, featuring fresh-chopped jalapeno, tomato, onion, poblano & […]

Carmina Barnett Footerboard Ad
DJ Kayotik 590 x 90